OUR GOLD
THE STORY THAT BEGAN IN PADUA IN 1927 WHEN COMMENDATORE GINO
VESCOVI DECIDED TO CREATE THE PERFECT BLEND IS FOUND IN EVERY CUP OF COFFEE. IN 1933, HIS
EXCEPTIONAL RECIPE RECEIVED A GOLD MEDAL AT THE LONDON EXPO.
THE UNMISTAKABLE AROMATIC
PROFILE ORIGINATING FROM HIS VISION IS STILL ALIVE TODAY. IT IS THE CONDUIT THAT GUIDES AND INSPIRES
EVERY ONE OF OUR BLENDS.
OUR ART FORM
AFTER EVERY HARVEST, WE RESET THE PARAMETERS FOR OUR BLENDS IN ORDER TO KEEP THEIR AROMATIC PROFILE CONSTANT. TO DO SO, WE USE THE MOST RELIABLE SENSORY INSTRUMENT AVAILABLE: HUMANKIND.
OUR BLEND
AFTER EACH HARVEST, WE RESET THE PARAMETERS OF OUR
BLENDS TO KEEP THEIR AROMATIC PROFILE CONSTANT. TO DO SO, WE USE THE MOST EFFECTIVE SENSORY
INSTRUMENT AVAILABLE: HUMAN BEINGS.
OUR MASTER TASTERS TRAIN IN AN ENVIRONMENT THAT
CONTAINS 800 AROMAS AND ENDLESS BLEND AND ROASTING POSSIBILITIES, IN ORDER TO POUR THE UNIQUE
SENSORY EXPERIENCE OF OUR COFFEE INTO A CUP.
WE HAVE CHOSEN TO PUT THIS ART AT THE
SERVICE OF QUALITY COFFEE ENTHUSIASTS THE WORLD OVER.
GRANI D'ORO 100% ARABICA
GRANI D'ORO FIVE STARS
VESCOVI ORGANIC COFFEE
VESCOVI DECAFFEINATO
100% ARABICA
MOKA CREMA
ESPRESSO INTENSO